Balsamic vinegar effectively emphasizes the taste of dishes and can be a ready-made sauce for salads, fish and meats. The capital of "Balsamico" is of course Modena, where we can find real, traditional balsamic vinegar. If you haven't used it in your kitchen so far, the time has come! First of all, it is healthy and supports our body through the high content of polyphenols, which reduce free radicals. It also provides a lot of potassium, which improves the work of the circulatory system. It also lowers the level of bad cholesterol.